Odisaodi said:
Ok it is not that bad o.o

I think I added too much but the flavor compliment was surprising!

Yes mayo can do wonders in dishes ud never think of. But as a complimentary flavor too much can be damning.

Tip, take what you think you need for good flavour and cut in in half. The flavour needs to be subtle not noticable. Unless intoxicated

@Kemonophonic: ye composition is of import