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whisk
A whisk is a cooking utensil which can be used to blend ingredients smooth, or to incorporate air into a mixture, in a process known as whisking or whipping. Most whisks consist of a long, narrow handle with a series of wire loops joined at the end. The wires are usually metal, but some are plastic for use with nonstick cookware.
External:
Not to be confounded with:
- whiskey - an alcohol beverage.
This tag implicates kitchen_utensils (learn more).
