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  • I am like this due to my sensitive stomach. I have to eat prepared meals immediately otherwise the coldness and soggy texture from being hot to cool gives me stomachaches.

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  • I would normally be against eating all of something, but leaving a fresh baguette for three days is just heracy!

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  • foxywilde said:
    Leave a baguette for 3 days you'll have yourself a makeshift bat.

    Well I mean that depends on how you store it, but if you'r just going to leave it out in the bag like that this will defently be the case.

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  • If you eat a baguette 3 days after you bought it fresh and warm, you clearly do not deserve any baguette.

    Source : My username makes me trustworthy.

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  • The only time I would ever eat a day old+ baguette is if I were making bruschetta. Probably one of my favorite bread based snacks of all time.

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  • The best bread is the one that is freshly baked in the mornings and it's better either with coffee, tea or even hot cocoa.

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  • Blue should buy ready to cook baguettes. Keep the dough frozen, pop them in the oven as the mood comes upon you. Remind Green he already ate a whole one.

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  • I just buy precooked baguettes (about 10 packs) and cook them when I want to eat them ;)

    edit: overlooked comment by MajorZ, totally agree

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  • mrtailson said:
    I am like this due to my sensitive stomach. I have to eat preoared meals immediately otherwise the coldness and soggy texture from being hot to cool gives me stomachaches.

    That's an odd requirement for both oars and food preparation.

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  • mrtailson said:
    I am like this due to my sensitive stomach. I have to eat prepared meals immediately otherwise the coldness and soggy texture from being hot to cool gives me stomachaches.

    you... might want to talk to a nutritionist about that. i'm no expert, but that sounds a bit like ARFID.

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